| |
 |
| 2019 - 20 (On Campus) |
Sl No |
Date |
Topic |
1 |
17.05.19 |
Organic farming |
2 |
18.05.19 |
Fodder production techniques |
3 |
24.05.19 |
Farm Mechanisation in Groundnut cultivation |
4 |
07.06.19 |
Irrigation methods & maintenance procedures |
5 |
12.06.19 |
Processing & value addition in tamarind & onion |
6 |
21.06.19 |
Disease management in sheep & goat |
7 |
03.07.19 |
Redgram production techniques |
8 |
16.07.19 |
Management of vegetable pest & disease |
9 |
03.08.19 |
ICM in crossandra |
10 |
05.08.19 |
INM in paddy |
11 |
06.08.19 |
Mastitis control and clean clean milk production |
12 |
16.08.19 |
Processining and value addition in fingermillets |
13 |
14.11.19 |
Value addition in groundnut |
14 |
16.11.19 |
Honeybee rearng techniques |
15 |
19.11.19 |
Vermicompost production |
16 |
06.12.19 |
Demonstration on milletscookies using herbal powders |
17 |
02.01.20 |
Processing & value addition in Tamarind &Banana |
18 |
20.01.20 |
Organic farming |
19 |
22.01.20 |
INM in Jasmine |
20 |
05.02.20 |
Desi Poultry farming |
21 |
05.02.20 |
ICM in Tomato |
22 |
06.02.20 |
ICM in Paddy variety ADT 53 |
23 |
11.02.20 |
EDP on processing & value added products in Horsegram, Branding |
24 |
12.02.20 |
Management of Mango disesases |
25 |
17.02.20 |
Operation and maintenance procedure of drip irrigation system |
